Trinbago River Lime?

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julien

food - we making ah fish broth to start. Geera pork at the side as cutters. Curry duck and common fowl with dumpling. Ah piece ah wild meat shhhhh season closed. We cooking dat on ah 3 stone fire side with dry wood. BUT WAIT NAH we have ah grill going too, yes man some chicken and lamb on dat
Drinks - allyuh cud drink anything i have meh bottle of Harvey's Bristol cream here, Johnny dey too with he dogs.....and wen the water get too cold we have jackaS$ injection courtesy Forrest Park.
For dem who doh drink we have red solo green sands apple J
Wha de muddd allyuh doh forget the MUSIC !!!!! who bringing dat ?
One ting doh leave yuh kiss meh As$ cell phone in de car dat does spoil ah lime... bring de cards let play sum all fours dey while pot boiling.

Re$h

well i in ah set ah pain cuz ah had ah rooth canal yesterday, so i go bring something ah lil soft nah, some fish broth, ah few dhalpuri and some curry duck for cutters.
drinks some heineken and double dog with ginger ale is de damn thing self, ah going an hide meh antibiotics now...

curious!

Of course we have to bring breakfast - as we are leaving early, so Roast bake and Saltfish, Smokeherring or a mix!

Wild meat and provision - its only fair being outdoors and such!

Granny pepper sauce and Ice cold Mauby

3 bottles of Johnny is not enough! so I'll bring 2 more.

Friggy Frigg~la bella vita~

2 buckets a KFC, 2 bottles a puncheon & me, myself & sexxi I

Nika

Some of meh grandmother's curry goat and paratha.
Doubles.
Macaroni pie, stewed chicken and callalloo.
Coconut water and Big Red.
A nice beef pelau...

Chef D

I will cook on the spot, some good curry crab and dumplings.
I am drinking wine, so I will be bringing wine.

ifuaskme

I would be bringing the fry bake and shark, some red Solo and mih belly. We all know the river lime must have a cook on the spot, so we could boil some provision to eat with all that curry.

Ashti

I have 2 duck done season in de fridge so ah carryin dat. Ah better see if ah could get some yam tuh go with dat.If not ah bunch a cooking figs go do.
Tuh drink ah go walk with a bottle ah TS friend and some chaser. For snacks is chow in allyuh tail.

Solfish

Yuh know allyuh cyar leave me out? (solfish nuh). Some fresh lime to wash everything good (de solfish too). Since is a river lime we cooking by the river - green fig, dasheen, yam,eddoes too. Eh heh! This soundin good.
Oi Chef D; is dumplin' not dumplings - yuh away too long boy! Fresh squeezed orange or grapefruit juice for the non drinkers like me. Who bringing some tambran sauce? Some chicken foot too. De lime go be nice.

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